We believe in a well-rounded approach to nutrition. We’re not strictly vegans, vegetarians, paleo, gluten-free or raw foodies. We don’t believe in extremes. We believe in moderation & balance, in simple, clean, whole foods made with loving hands and organic, seasonal ingredients.
We believe in the power of plants, and in eating (and drinking!) the rainbow. Our meals are primarily plant-based, and the fruits and vegetables we serve are packed with nutrients, phytochemicals & antioxidants sourced seasonally from local farms to ensure only the freshest, most nutrient-dense ingredients make it to your plate. We love healthy fats (from sources like avocados, nuts & seeds) and small portions of protein-rich, nutrient-dense grains (e.g. quinoa, amaranth) to help keep you satiated, energized, and glowing throughout the day.